Comments on: Blueberry Baked Oatmeal

By: Cookie and Kate

Cookie and Kate — Mon, 02 Nov 2026 02:51:19 +0000

In reply to Kathy H. Hi Kathy, I recommend the recipe as written.

By: Kathy H

Kathy H — Sun, 01 Nov 2026 20:25:29 +0000

Love this recipe! I add two bananas sliced on bottom and a little more maple syrup. What happens if I add one more egg? Anyone try that?

By: Debra Ruuz

Debra Ruuz — Sat, 31 Oct 2026 16:48:29 +0000

Love this recipe. I make this in repeat.

Thank you

By: CatLark

CatLark — Wed, 28 Oct 2026 14:51:02 +0000

In reply to Polly. I bake it, then cool it, and them put it in fridge and reheat in teh toaster oven for crispy edges

By: CatLark

CatLark — Wed, 28 Oct 2026 14:48:59 +0000

AI gave me a tip from somewhere that a toaster oven is better to reheat baked oatmeal and it only takes 3-5 minutes. Instead of cutting a big square – cut strips, then cut the strips into chunks – turn some on their edges. Then set toaster over to broil for 3 minutes – then leave in the toaster oven for 2 more mins for residual heat to continue the process. remember to watch it so it doesn’t burn. Works great

By: Andrea

Andrea — Fri, 09 Oct 2026 00:06:28 +0000

Made an apple, raisin and walnut version and it was wonderful. Looking forward to making more variations.

By: Monica Desiree

Monica Desiree — Tue, 06 Oct 2026 14:56:47 +0000

I found pouring the dry oat mixture first and then the wet ingredients into the baking dish made the salt distribute unevenly. It made some bites extremely salty and inedible. Next time I’ll try to mix the dry mixture with the wet ingredients before pouring into the baking dish. Otherwise, the non-super-salty bites tasted good :)

By: jamie

jamie — Thu, 01 Oct 2026 02:14:33 +0000

I love this recipe! Delicious and love having it done for the week to grab and go.

By: Cookie and Kate

Cookie and Kate — Fri, 25 Sep 2026 00:47:06 +0000

In reply to Jane. Hi Jane, I haven't tried but I think that would work. You can also bake and store, then reheat in the morning.

By: Jane

Jane — Wed, 09 Sep 2026 00:16:44 +0000

Can this be put together the night before and refrigerated then baked in the morning?
It sounds delish but I’m short on time in the mornings.