Comments on: Fresh Black Bean Salad

By: Cookie and Kate

Cookie and Kate — Sat, 11 Jul 2026 16:55:34 +0000

In reply to Jo. Hi Jo, it will last for about 4-5 days in the refrigerator.

By: Jo

Jo — Mon, 06 Jul 2026 15:07:44 +0000

Love this recipe. I’ve taken ot to all the bbqs and evening get togethers and is always a hit.
How long can it last in fridge ?

By: Melody

Melody — Sat, 30 May 2026 14:18:38 +0000

We really like this recipe. I have had others request the recipe when I take the salad to parties. Keep up the good work!

By: Doris D’Adamo

Doris D’Adamo — Mon, 18 May 2026 20:30:04 +0000

Best bean salad ever! Served to guests twice, and first time to guest with allium allergy so omitted the onion but still, delicious. Second time I didn’t have 3 cans of black beans so used kidney, cannellini, and black beans and lemon instead of lime. Served with avocado and feta on the side.

By: Cookie and Kate

Cookie and Kate — Sun, 12 Apr 2026 02:22:49 +0000

In reply to Maria Ochoa Woods. Hi Maria, you can just defrost it. Rinsing it in hot water in a fine mesh colander is all it should need.

By: Maria Ochoa Woods

Maria Ochoa Woods — Sun, 05 Apr 2026 13:30:59 +0000

In reply to Maria Paitchel. Do I need to cook the frozen corn or just defrost it?

By: James

James — Wed, 11 Mar 2026 02:25:50 +0000

In reply to Sarah. This is a great and versatile dish! I make it nearly every week. I go extra on the white wine vinegar for more zing. I use it as a base for grilled fish and avocado. So yummy.

By: Alyshia Mosaheb

Alyshia Mosaheb — Mon, 09 Feb 2026 22:14:11 +0000

It was so good!
Thank you so much!
Still zinging <3

By: Christopher J Lichty

Christopher J Lichty — Thu, 22 Jan 2026 01:58:07 +0000

I’ve been making this for years, about every two weeks. Delicious and I feel healthier just eating it! Instead of canned beans I put a cup of dried black beans in my instapot with three cups of water and cook for 25 minutes. No overnight soaking. I also add a dash of Mae Ploy. A touch of sweetness works

By: Fiona

Fiona — Fri, 16 Jan 2026 22:59:47 +0000

This salad was delicious! I garnished with a little sour cream, diced black olives & smoked paprika. It was a big hit at our house.