Comments on: Greek Pizza

By: Alexis DeBernardo

Alexis DeBernardo — Mon, 12 Jul 2021 01:05:40 +0000

I have never written a comment on a recipe. This is the BEST GREEK PIZZA recipe I have ever eaten. I had most of the ingredients and what I didn’t have I figured I could improvise. First of all I had 3 pitas I needed to use up and some leftover tzatziki sauce. I had no artichokes so I used a plum tomato instead. Everything else was the same except a few drops of balsamic vinegar after the basil. It was delicious!! I loved the pita for the crust. Thank you for your recipe. It inspired me to try this.
This is a 5 star for sure!

By: Cathy

Cathy — Wed, 06 Jan 2021 00:02:14 +0000

Made this yesterday, and my boyfriend and I loved this! I had leftover artichokes, roasted red pepper and feta after making it, so I used it as filling in your hummus quesadilla recipe today :)

By: Kate

Kate — Mon, 26 Oct 2020 11:01:42 +0000

In reply to Yuana Blanke. I do love pepperoncini! Thank you for sharing, Yuana.

By: Yuana Blanke

Yuana Blanke — Fri, 23 Oct 2020 16:15:42 +0000

OMG!
This is so wonderful. We’ve been suffering withdrawal from the Greek salads we’d become accustomed to in Chicago. I cheated using a pita bread for the crust. Our toaster oven leaves a much smaller mass to cool down during the hot summer, and beyond. Here in NOLA we’ve sometimes run the A/C on Christmas!

One suggestion, I added pepperoncini. We use them a lot! If you have a Big Lots nearby, I strongly recommend their house brand. They are very reasonable and imported from Greece! In a taste test with any others I’d surely pick the Big Lots brand. It was shocking to me that they have many products that are house brand and excellent.

By: Kate

Kate — Tue, 18 Jun 2019 01:29:22 +0000

In reply to V. You're so sweet, V! Thank you for your review.

By: V

Fri, 14 Jun 2019 10:33:47 +0000

Love love love
All your recipes
We are a family of 3 vegetarians and 2 vegan
Love your recipes, they’re life saving !!!

By: Nicole

Nicole — Fri, 22 Sep 2017 04:52:11 +0000

Love this and every single recipe I’ve tried from your website! Thanks for inspiring healthy eating, Kate! My fav is the artichoke and spinach lasagna :) Wish I could post of photo of this delicousness!

By: Caroline Kaufman Nutrition (@sweetfoodie)

Caroline Kaufman Nutrition (@sweetfoodie) — Mon, 15 Feb 2016 03:44:47 +0000

I made this for lunch today – another hit!

By: Kate

Kate — Mon, 04 Jan 2016 23:56:05 +0000

In reply to Helen. Hi Helen! The only Greek aspect of this pizza is in the toppings—artichoke, red pepper, olives, feta, etc. :)

By: Helen

Helen — Wed, 30 Dec 2015 02:03:10 +0000

Hey I would just like to know what makes this pizza a Greek pizza? Seems interesting and delicious! Thank you!