Comments on: Maple-Sweetened Banana Muffins

By: Molly

Molly — Thu, 05 Nov 2026 09:18:27 +0000

SOO moist and fluffy!! I made these with avocado oil, coconut milk and didn’t add oats throughout but did on top prior to baking. I made 10 larger ones. Will definitely be making these again for my kids!

By: Tanner Fregoso

Tanner Fregoso — Tue, 03 Nov 2026 23:54:00 +0000

I love banana muffins

By: Cookie and Kate

Cookie and Kate — Mon, 02 Nov 2026 04:40:48 +0000

In reply to Staci. Hi Staci, ye, protein powder can make a recipe more dense. I find it easier to round out additional protein with additions to the meal, like having with Greek yogurt or nut butter. You can substitute a few tablespoons of protein powder for flour, but I don't find that the amount improve the protein grams per serving enough once you account or the change in texture and flavor.

By: Laura

Laura — Sat, 31 Oct 2026 14:21:43 +0000

I’ve made these many times and they always turn out great. I’ve started adding 1/4 cup ground flaxseed to boost the nutrition. The flaxseed also makes the muffins extra moist, so I find I can cut down slightly on the oil called for in the recipe.

By: Linda H

Linda H — Sat, 31 Oct 2026 07:57:02 +0000

Very nice muffins! Easy recipe too. I added a few walnuts and sultanas. Great for meal prep/lunch boxes. I did half wholemeal flour and half white flour as not sure if we get white wholemeal here in Oz.

By: Cookie and Kate

Cookie and Kate — Tue, 27 Oct 2026 03:07:47 +0000

In reply to Heidi. Hi Heidi, yes, room temperature is best.

By: Heidi

Heidi — Mon, 26 Oct 2026 19:14:41 +0000

Should the banana be room temp? :)

By: Susana

Susana — Mon, 26 Oct 2026 12:22:39 +0000

I am so not a baker, but this recipe is full-proof and I feel like a master baker! I made this recipe 4 times in two weeks. The ripeness of the bananas was the determining factor in flavor and sweetness for me. I added home roasted sunflower and pumpkin seeds to one batch. So good! The texture is perfect and the flavor is amazing. I have given the muffins to guests, neighbors, my kid’s classmates – everyone loves them! Thank you for this awesome recipe!

By: Susan Marks

Susan Marks — Thu, 22 Oct 2026 19:06:57 +0000

Excellent recipe. I’ve made it many times. So delicious.

By: Carter age 10

Carter age 10 — Mon, 19 Oct 2026 19:20:25 +0000

I love these! I made thirty and they where gone in three days!