Comments on: Homemade Ranch Dressing

By: Cookie and Kate

Cookie and Kate — Sun, 31 May 2026 20:06:47 +0000

In reply to Belinda. Hi Belinda, I would simply omit.

By: Belinda

Belinda — Fri, 29 May 2026 09:29:13 +0000

Hi, I love your ranch dressing and many other of your recipes. My family cannot eat onion and garlic. Do you have substitutes please? Thanks

By: Jay

Jay — Sat, 13 Sep 2025 12:14:42 +0000

This was a terrible recipe, followed the ingredients exact with fresh herbs and it came out so bland and watery, so disappointing- ratios are super off

By: Cookie and Kate

Cookie and Kate — Tue, 05 Aug 2025 12:30:03 +0000

In reply to Cheryl. Yes, if you don't have access to fresh herbs you can use dried herbs. Just reduce the amounts as dried herbs are more concentrated.

By: Cheryl

Cheryl — Tue, 05 Aug 2025 03:51:46 +0000

Can you use dried herbs instead of fresh?

By: Debs

Debs — Wed, 26 Feb 2025 12:55:19 +0000

First time making Ranch Dressing, its not so easily found here in UK. Only have the the bottled kind to compare with whilst visiting the US and liked it. Did everything as per recipe, added more pepper and a little salt seemed to improve taste too – thank you

By: Tee

Tee — Sun, 29 Dec 2024 16:10:29 +0000

First time making ranch. I really like it. And so does my husband and that’s saying a lot!!

By: Kate

Kate — Wed, 26 Jun 2024 19:39:11 +0000

In reply to Chloe. I'm sorry to hear that. I don't know about adding thickness now without adjusting the flavor. Sorry!

By: Chloe

Chloe — Mon, 24 Jun 2024 22:36:16 +0000

Hi Kate, love this recipe. I used everything made from scratch including the mayo, and sour cream. Mine turned out a bit watery.. what would you recommend to thicken it up a bit?

Thanks!

By: Erica M

Erica M — Sat, 08 Jun 2024 02:07:56 +0000

In reply to Kate.

Delicious! I used fresh parsley, cilantro and subbed dill for the chives. It comes together quickly and tastes superior to store bought. A definite keeper!