Avocado Peach Salsa
A sweet and spicy summer salsa made with peaches and avocado!
Updated by Kathryne Taylor on October 22, 2024
The idea for this sweet and spicy summer salsa came to me while I was spacing out in the kitchen, with a peach and a lime in sight. It’s like mango salsa, but better. This salsa is great with blue corn chips, on tacos, or served as a relish.
Avocado Peach Salsa
This sweet and spicy summer salsa features ripe peaches and avocado!
Ingredients
- 1 ripe peach, diced
- 1 avocado, diced
- 1 jalapeño, minced
- ½ medium red bell pepper, chopped
- ¼ cup packed cilantro, chopped
- ½ small red onion, finely chopped
- ½ lime, juiced
- Drizzle of white wine vinegar
- Salt, to taste
Instructions
- Toss all of the chopped ingredients together in a bowl. Squeeze the lime and a drizzle of vinegar over the top.
- Toss and add salt to taste. Cover and refrigerate if you will not be serving immediately. Since peaches and avocado brown over time, this salsa is best consumed within a day or so.
Notes
Feel free to adjust the ingredients to taste. The second time I made the salsa, I used two small peaches and an extra jalapeño because it just wasn’t spicy enough. Double the recipe for a crowd!
Nutrition
The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice. See our full nutrition disclosure here.
Yum!!!!!! I can’t wait to make this.
This looks devine!
This looks great. I never thought of combining the avocado with the peaches. I will definitely be trying this!
Such wonderful summer flavors. This looks delicious.
Perfect for an oven free dinner. Looks delicious.
Great pictures! I love peach week :)
I have everything in my kitchen to make this right now! I’m so doing it! Thanks for the recipe and lovely photos.
This sounds good. a friend was just telling me about a salsa that she made, then I see this a day later, and yum… I’m ready to eat some…NOW.
Wow,,,,what a creative way of using peaches,,,,can’t wait to try this out,,,,,,looks divine……thanks for sharing!
I buy mild peach salsa at the grocery store, which is lovely and addictive but it goes too fast so I want to make my own now that peaches are in season. Any and all recipes are appreciated !!
This gets raves wherever I bring it. I adjust some of the ingredients to my liking — I use a little less onion, pepper, and cilantro; and I leave out the vinegar. It is so very good.